Potatoes, frozen, french fried, par fried, cottage-cut, prepared, heated in oven, with salt Nutrition Facts
These cottage-cut french fried potatoes are a crispy, comforting side, especially when heated in the oven. One serving has 218 calories, 8.2g fat, and 34g carbs.
They also provide 3.4g protein and 3.2g fiber per serving. That fiber helps make them feel filling, while the 0g sugar keeps them from tasting sweet.
A little salt brings out their savory flavor and makes them easy to enjoy with burgers, chicken, or a simple dip. They’re a classic, satisfying option when you want something warm and crunchy.
Potatoes, frozen, french fried, par fried, cottage-cut, prepared, heated in oven, with salt
Serving size: 100 g
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Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 218 | 11% | |
| Fat | 8.2 g | 13% | |
| Saturated Fat | 3.9 g | 19% | |
| Trans Fat | 0 g | — | |
| Cholesterol | — | — | |
| Sodium | |||
| 281 mg | 12% | ||
| Total Carbohydrate | 34 g | 11% | |
| Dietary Fiber | |||
| 3.2 g | 13% | ||
| Total Sugars | 0 g | — | |
| Protein | 3.4 g | 7% |
Vitamins
| Vitamin B-6 | 0.2 mcg | — |
| Vitamin C, total ascorbic acid | 9.5 mg | 16% |
Source: USDA FoodData Central