Soup, ramen noodle, beef flavor, dry Nutrition Facts
This beef-flavor dry ramen soup is hearty and comforting, with a savory taste and a rich noodle texture. It makes for a quick, satisfying meal.
Per serving, it has 441 calories, 17.7g fat, 60.3g carbs, and 10.1g protein. It also provides 3g fiber and 2g sugar.
The sugar is low, so it doesnβt come across as sweet. The fiber is modest, but it still helps make the bowl feel a bit more filling.
Soup, ramen noodle, beef flavor, dry
Serving size: 100 g
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What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 441 | 22% | ||
| Fat | 17.7 g | 27% | ||
| Saturated Fat | 8.2 g | 41% | ||
| Trans Fat | 0.02 g | β | ||
| Cholesterol | — | β | ||
| Sodium | 1730 mg | 75% | ||
| Total Carbohydrate | 60.3 g | 20% | ||
| Dietary Fiber | 3 g | 12% | ||
| Total Sugars | 2 g | β | ||
| Protein | 10.1 g | 20% |
Vitamins
| Vitamin C, total ascorbic acid | 0.6 mg | 1% |
| Vitamin E (alpha-tocopherol) | 2.5 mcg | 17% |
| Vitamin B-6 | 0 mcg | β |
| Vitamin K (phylloquinone) | 9 mcg | 8% |
Source: USDA FoodData Central