Salad dressing, blue or roquefort cheese dressing, light Nutrition Facts
Light blue or roquefort cheese dressing brings a tangy, creamy flavor to salads without feeling too heavy. It adds a bold taste that pairs well with crisp greens and vegetables.
Per serving, it has 86 calories, 2.7g fat, 13.2g carbs, and 2.1g protein. It also contains 0g fiber and 3.6g sugar.
The sugar is a little noticeable, so it has a lightly sweet edge along with its savory, cheesy flavor. It’s a simple way to add richness to a salad.
Salad dressing, blue or roquefort cheese dressing, light
Serving size: 100 g
Calories86kcal
Net Carbs13.2g
Protein2.1g
Fat2.7g
Where do the calories come from?
Protein 10%
Carbs 62%
Fat 28%
What is this food made of?
Water 81%
Protein 2%
Carbs 14%
Fat 3%
Blood Sugar Index25Low
Inflammation Score2Low
PRAL Score1.01Acidic
Amino Acid Score8%Incomplete
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 86 | 4% | |
| Fat | 2.7 g | 4% | |
| Saturated Fat | 0.6 g | 3% | |
| Trans Fat | 0 g | — | |
| Cholesterol | 10 mg | 3% | |
| Sodium | 939 mg | 41% | |
| Total Carbohydrate | 13.2 g | 4% | |
| Dietary Fiber | 0 g | 0% | |
| Total Sugars | 3.6 g | — | |
| Protein | 2.1 g | 4% |
Vitamins
| Vitamin E (alpha-tocopherol) | 0.9 mcg | 6% |
| Vitamin K (phylloquinone) | 91 mcg | 76% |
| Vitamin A, IU | 254 mcg | 32% |
| Vitamin B-6 | 0 mcg | — |
| Vitamin B-12 | 0.1 mcg | — |
| Vitamin A, RAE | 67 mcg | 8% |
Source: USDA FoodData Central