Quinoa, uncooked Nutrition Facts

Uncooked quinoa is a sturdy, versatile grain-like seed with a mild, nutty flavor. It’s a satisfying pantry staple for bowls, salads, and side dishes.

Per serving, it has 368 calories, 6.1g fat, 64.2g carbs, and 14.1g protein. That makes it a fairly balanced option with a solid protein boost.

It also provides 7g fiber and 0g sugar, so it’s filling without being sweet. Quinoa is a simple way to add texture and nutrition to meals.

Quinoa, uncooked

Serving size: 100 g

Calories368kcal
Net Carbs57.2g
Protein14.1g
Fat6.1g

Where do the calories come from?

Protein 15%
Carbs 70%
Fat 15%

What is this food made of?

Water 14%
Protein 14%
Carbs 66%
Fat 6%
Blood Sugar Index96High
Inflammation Score7Low
PRAL Score6.91Acidic
Amino Acid Score56%Incomplete

Detailed Nutrition Facts

Macronutrients

Calories (kcal) 368 18%
Fat 6.1 g 9%
Saturated Fat 3.3 g

16%
Trans Fat 0 g
Cholesterol

Sodium

5 mg 0%
Total Carbohydrate 64.2 g 21%
Dietary Fiber

7 g 28%
Total Sugars 0 g
Protein 14.1 g 28%

Vitamins

Vitamin A, RAE

1 mcg
Vitamin A, IU

14 mcg 2%
Vitamin E (alpha-tocopherol)

2.4 mcg 16%
Vitamin B-6

0.5 mcg
Vitamin K (Menaquinone-4)

1.1 mcg 1%

Source: USDA FoodData Central

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