Beef, round, tip round, roast, separable lean and fat, trimmed to 0″ fat, select, cooked, roasted Nutrition Facts
Beef tip round roast is a lean, hearty choice with a roasted flavor and tender bite. It delivers 181 calories per serving, making it a satisfying option for a protein-focused meal.
Each serving has 7.5g fat, 0g carbs, and 26.6g protein. With 0g fiber and 0g sugar, it’s not sweet, but it is nicely substantial.
This cut works well when you want classic beef without much extra richness. It’s simple, savory, and a good fit for a balanced plate.
Beef, round, tip round, roast, separable lean and fat, trimmed to 0" fat, select, cooked, roasted
Serving size: 100 g
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Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 181 | 9% | |
| Fat | 7.5 g | 12% | |
| Saturated Fat | 0.3 g | 1% | |
| Trans Fat | 0 g | — | |
| Cholesterol | 76 mg | 25% | |
| Sodium | |||
| 35 mg | 2% | ||
| Total Carbohydrate | 0 g | 0% | |
| Dietary Fiber | |||
| 0 g | 0% | ||
| Total Sugars | 0 g | — | |
| Protein | 26.6 g | 53% |
Vitamins
| Vitamin B-12 | 1.4 mcg | — |
| Vitamin K (phylloquinone) | 1.3 mcg | 1% |
| Vitamin E (alpha-tocopherol) | 0.4 mcg | 2% |
| Vitamin B-6 | 0.3 mcg | — |
Source: USDA FoodData Central