Soup, chicken rice, canned, chunky, ready-to-serve Nutrition Facts
This canned chicken rice soup is chunky and ready to serve, making it an easy, comforting meal. Each serving has 53 calories, so it stays light.
It also provides 1.3g fat, 5.4g carbs, and 5.1g protein per serving. The 0.4g fiber is modest, so itβs not especially filling.
With just 0.6g sugar per serving, it isnβt sweet. Itβs a simple, savory option when you want something quick and warm.
Soup, chicken rice, canned, chunky, ready-to-serve
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 53 | 3% | ||
| Fat | 1.3 g | 2% | ||
| Saturated Fat | 0.4 g | 2% | ||
| Trans Fat | 0 g | β | ||
| Cholesterol | 5 mg | 2% | ||
| Sodium | 370 mg | 16% | ||
| Total Carbohydrate | 5.4 g | 2% | ||
| Dietary Fiber | 0.4 g | 2% | ||
| Total Sugars | 0.6 g | β | ||
| Protein | 5.1 g | 10% |
Vitamins
| Vitamin E (alpha-tocopherol) | 0.2 mcg | 2% |
| Vitamin A, IU | 2420 mcg | 303% |
| Vitamin A, RAE | 122 mcg | 15% |
| Vitamin K (phylloquinone) | 7.2 mcg | 6% |
| Vitamin B-6 | 0 mcg | β |
| Vitamin C, total ascorbic acid | 1.6 mg | 3% |
| Vitamin B-12 | 0.1 mcg | β |
Source: USDA FoodData Central