Beans, snap, green, microwaved Nutrition Facts
Microwaved green snap beans are a simple, light side dish with a fresh taste and tender bite.
Each serving has 33 calories, 0.5g fat, 6.4g carbs, and 2.3g protein, so they fit easily into many meals.
With 3.4g fiber, they can be filling, and the 3.2g sugar gives them a gentle sweetness.
Beans, snap, green, microwaved
Serving size: 100 g
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What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 33 | 2% | |
| Fat | 0.5 g | 1% | |
| Saturated Fat | 0 g | 0% | |
| Trans Fat | 0 g | β | |
| Cholesterol | — | β | |
| Sodium | |||
| 3 mg | 0% | ||
| Total Carbohydrate | 6.4 g | 2% | |
| Dietary Fiber | |||
| 3.4 g | 14% | ||
| Total Sugars | 3.2 g | β | |
| Protein | 2.3 g | 5% |
Vitamins
| Vitamin C, total ascorbic acid | 7.3 mg | 12% |
| Vitamin B-6 | 0.1 mcg | β |
Source: USDA FoodData Central