Corn bran, crude Nutrition Facts
Corn bran, crude is a very hearty, fiber-rich food with a mild, earthy taste. It delivers 224 calories per serving, along with 85.6g carbs and just 0.9g fat.
It also provides 8.4g protein and an impressive 79g fiber, which makes it especially filling. With that much fiber, it can help you feel satisfied for longer.
It contains 0g sugar, so it isnβt sweet at all. This makes it a simple, wholesome option for adding bulk and nutrition to meals.
Corn bran, crude
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 224 | 11% | |
| Fat | 0.9 g | 1% | |
| Saturated Fat | 0.4 g | 2% | |
| Trans Fat | 0 g | β | |
| Cholesterol | — | β | |
| Sodium | |||
| 7 mg | 0% | ||
| Total Carbohydrate | 85.6 g | 29% | |
| Dietary Fiber | |||
| 79 g | 316% | ||
| Total Sugars | 0 g | β | |
| Protein | 8.4 g | 17% |
Vitamins
| Vitamin A, IU | 71 mcg | 9% |
| Vitamin B-6 | 0.2 mcg | β |
| Vitamin E (alpha-tocopherol) | 0.4 mcg | 3% |
| Vitamin K (phylloquinone) | 0.3 mcg | β |
| Vitamin A, RAE | 4 mcg | 1% |
Source: USDA FoodData Central
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