Sauce, tartar, ready-to-serve Nutrition Facts
Ready-to-serve tartar sauce is creamy, tangy, and made for quick meals. It adds a bright, savory kick to fish, seafood, and sandwiches.
Per serving, it has 211 calories, 16.7g fat, 13.3g carbs, and 1g protein. It also provides 0.5g fiber and 4.3g sugar.
The sugar is a bit noticeable, so it tastes slightly sweet. Itβs a convenient condiment when you want rich flavor without any prep.
Sauce, tartar, ready-to-serve
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 211 | 11% | ||
| Fat | 16.7 g | 26% | ||
| Saturated Fat | 9 g | 45% | ||
| Trans Fat | 0 g | β | ||
| Cholesterol | 7 mg | 2% | ||
| Sodium | 667 mg | 29% | ||
| Total Carbohydrate | 13.3 g | 4% | ||
| Dietary Fiber | 0.5 g | 2% | ||
| Total Sugars | 4.3 g | β | ||
| Protein | 1 g | 2% |
Vitamins
| Vitamin A, IU | 165 mcg | 21% |
| Vitamin A, RAE | 11 mcg | 1% |
| Vitamin C, total ascorbic acid | 2.3 mg | 4% |
| Vitamin B-12 | 0 mcg | β |
| Vitamin K (phylloquinone) | 50.4 mcg | 42% |
| Vitamin E (alpha-tocopherol) | 1.7 mcg | 11% |
| Vitamin D (D2 + D3), International Units | 2 mcg | 10% |
| Vitamin B-6 | 0 mcg | β |
Source: USDA FoodData Central