Salmon, sockeye, canned, drained solids, without skin and bones Nutrition Facts
Canned sockeye salmon, drained solids, without skin and bones, is a simple, protein-rich option with a clean, savory flavor. Itβs convenient for quick meals and easy to mix into salads, sandwiches, or pasta.
Each serving has 158 calories, 5.9g fat, 0g carbs, and 26.3g protein. It also contains 0g fiber and 0g sugar, so itβs not sweet and wonβt feel especially filling from fiber alone.
This salmon delivers a lot of protein in a compact serving, making it a practical choice when you want something satisfying and nutritious. Its mild, flaky texture works well in both hot and cold dishes.
Salmon, sockeye, canned, drained solids, without skin and bones
Serving size: 100 g
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Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 158 | 8% | ||
| Fat | 5.9 g | 9% | ||
| Saturated Fat | 1.6 g | 8% | ||
| Trans Fat | 0.01 g | β | ||
| Cholesterol | 66 mg | 22% | ||
| Sodium | 386 mg | 17% | ||
| Total Carbohydrate | 0 g | 0% | ||
| Dietary Fiber | 0 g | 0% | ||
| Total Sugars | 0 g | β | ||
| Protein | 26.3 g | 53% |
Vitamins
| Vitamin A, IU | 187 mcg | 23% |
| Vitamin A, RAE | 56 mcg | 7% |
| Vitamin D3 (cholecalciferol) | 21.5 mcg | 108% |
| Vitamin D (D2 + D3) | 21.5 mcg | 108% |
| Vitamin B-12 | 5.5 mcg | β |
| Vitamin K (phylloquinone) | 0.1 mcg | β |
| Vitamin E (alpha-tocopherol) | 2.1 mcg | 14% |
| Vitamin D (D2 + D3), International Units | 859 mcg | 4295% |
| Vitamin B-6 | 0.1 mcg | β |
Source: USDA FoodData Central