Pasta, fresh-refrigerated, spinach, as purchased Nutrition Facts
Fresh-refrigerated spinach pasta offers a simple, comforting meal with a mild vegetable note and a tender bite. Each serving provides 289 calories.
It has 2.1g fat, 55.7g carbs, and 11.3g protein per serving, making it a balanced base for sauces, vegetables, or protein toppings.
With 0g fiber and 0g sugar, it’s not especially filling on its own, but it stays pleasantly neutral and easy to pair with richer ingredients.
Pasta, fresh-refrigerated, spinach, as purchased
Serving size: 100 g
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What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 289 | 14% | |
| Fat | 2.1 g | 3% | |
| Saturated Fat | 0.5 g | 2% | |
| Trans Fat | 0 g | — | |
| Cholesterol | 73 mg | 24% | |
| Sodium | |||
| 27 mg | 1% | ||
| Total Carbohydrate | 55.7 g | 19% | |
| Dietary Fiber | |||
| 0 g | 0% | ||
| Total Sugars | 0 g | — | |
| Protein | 11.3 g | 23% |
Vitamins
| Vitamin A, RAE | 25 mcg | 3% |
| Vitamin B-6 | 0.3 mcg | — |
| Vitamin B-12 | 0.3 mcg | — |
| Vitamin A, IU | 241 mcg | 30% |
Source: USDA FoodData Central