Pasta, fresh-refrigerated, spinach, cooked Nutrition Facts
Fresh-refrigerated spinach pasta is a simple, comforting choice with a mild earthy flavor and a tender bite. One serving has 130 calories, making it a fairly light option.
It contains 0.9g fat, 25g carbs, and 5.1g protein per serving. With 0g fiber and 0g sugar, it isn’t especially filling or sweet, but it can fit nicely into many meals.
Pasta, fresh-refrigerated, spinach, cooked
Serving size: 100 g
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What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 130 | 7% | |
| Fat | 0.9 g | 1% | |
| Saturated Fat | 0.2 g | 1% | |
| Trans Fat | 0 g | — | |
| Cholesterol | 33 mg | 11% | |
| Sodium | |||
| 6 mg | 0% | ||
| Total Carbohydrate | 25 g | 8% | |
| Dietary Fiber | |||
| 0 g | 0% | ||
| Total Sugars | 0 g | — | |
| Protein | 5.1 g | 10% |
Vitamins
| Vitamin A, RAE | 10 mcg | 1% |
| Vitamin A, IU | 103 mcg | 13% |
| Vitamin B-12 | 0.1 mcg | — |
| Vitamin B-6 | 0.1 mcg | — |
Source: USDA FoodData Central