Cream substitute, powdered Nutrition Facts
Powdered cream substitute is a convenient way to add richness to coffee or tea, with a smooth, creamy taste and easy shelf-stable storage.
Per serving, it contains 529 calories, 32.9g fat, and 59.3g carbs, so itβs quite energy-dense and best used in moderation.
It also provides 2.5g protein, 0g fiber, and 7.8g sugar per serving. The sugar is fairly high, so it has a sweet profile.
Cream substitute, powdered
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 529 | 26% | ||
| Fat | 32.9 g | 51% | ||
| Saturated Fat | 19.1 g | 96% | ||
| Trans Fat | 5.54 g | β | ||
| Cholesterol | — | β | ||
| Sodium | 124 mg | 5% | ||
| Total Carbohydrate | 59.3 g | 20% | ||
| Dietary Fiber | 0 g | 0% | ||
| Total Sugars | 7.8 g | β | ||
| Protein | 2.5 g | 5% |
Vitamins
| Vitamin E (alpha-tocopherol) | 1.3 mcg | 8% |
| Vitamin K (Dihydrophylloquinone) | 68.2 mcg | 57% |
| Vitamin K (phylloquinone) | 1.7 mcg | 1% |
Source: USDA FoodData Central
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