Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening Nutrition Facts
Summary: 884 calories per 100 g serving. Net carbs: 0 g (total carbs 0 g – fiber 0 g) – keto friendly. Contains 0 g protein and 100 g fat.
Oil, industrial, soy (partially hydrogenated) and cottonseed is a tortilla shortening used to improve texture and handling. It’s a concentrated fat, so a little goes a long way in cooking.
Per serving, it has 884 calories, 100g fat, 0g carbs, 0g protein, 0g fiber, and 0g sugar. With no sugar and no fiber, it isn’t sweet or filling.
Because it’s mostly fat, it adds richness rather than nutrition. It’s typically used for functionality in food production, especially to keep tortillas soft and pliable.
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening
Serving size: 100 g
Calories884kcal
Net Carbs0g
Protein0g
Fat100g
Where do the calories come from?
Protein 0%
Carbs 0%
Fat 100%
What is this food made of?
Water 0%
Protein 0%
Carbs 0%
Fat 100%
Blood Sugar Index0Low
Inflammation Score52Moderate
PRAL Score0Acidic
Amino Acid Score0%Incomplete
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 884 | 44% | ||
| Fat | 100 g | 154% | ||
| Saturated Fat | 25.9 g | 130% | ||
| Trans Fat | 27.3 g | — | ||
| Cholesterol | — | — | ||
| Sodium | 0 mg | 0% | ||
| Total Carbohydrate | 0 g | 0% | ||
| Dietary Fiber | 0 g | 0% | ||
| Total Sugars | 0 g | — | ||
| Protein | 0 g | 0% |
Vitamins
| Vitamin E (alpha-tocopherol) | 12.1 mcg | 81% |
| Vitamin K (phylloquinone) | 24.7 mcg | 21% |
Source: USDA FoodData Central