Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0″ fat, choice, raw Nutrition Facts
Eye of round roast is a lean, boneless cut of beef with a clean, simple flavor. Itโs a good choice when you want something hearty without much extra fat.
Per serving, it has 124 calories, 3.4g fat, 0g carbs, and 23.4g protein. It also contains 0g fiber and 0g sugar.
Because itโs so lean, it works well for roasting or slicing thin after cooking. Itโs a straightforward protein option for meals that feel satisfying and balanced.
Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, choice, raw
Serving size: 100 g
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What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 124 | 6% | ||
| Fat | 3.4 g | 5% | ||
| Saturated Fat | 1.1 g | 6% | ||
| Trans Fat | 0.13 g | โ | ||
| Cholesterol | 58 mg | 19% | ||
| Sodium | 52 mg | 2% | ||
| Total Carbohydrate | 0 g | 0% | ||
| Dietary Fiber | 0 g | 0% | ||
| Total Sugars | 0 g | โ | ||
| Protein | 23.4 g | 47% |
Vitamins
| Vitamin E (alpha-tocopherol) | 0.3 mcg | 2% |
| Vitamin D (D2 + D3), International Units | 1 mcg | 5% |
| Vitamin B-6 | 0.6 mcg | โ |
| Vitamin A, IU | 6 mcg | 1% |
| Vitamin A, RAE | 2 mcg | โ |
| Vitamin B-12 | 1.7 mcg | โ |
| Vitamin K (phylloquinone) | 1.5 mcg | 1% |
Source: USDA FoodData Central