Beef, round, top round roast, boneless, separable lean only, trimmed to 0″ fat, select, raw Nutrition Facts
Beef, round, top round roast, boneless, separable lean only, trimmed to 0″ fat, select, raw is a lean cut with a clean, meaty flavor. Itβs a straightforward choice for roasting or slicing thin.
Per serving, it has 123 calories, 2.4g fat, 0g carbs, and 23.7g protein. It also contains 0g fiber and 0g sugar, so it isnβt sweet or especially filling from fiber.
Because itβs so lean, this cut can be a good fit for high-protein meals. It works well when cooked carefully to stay tender and juicy.
Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, raw
Serving size: 100 g
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Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 123 | 6% | ||
| Fat | 2.4 g | 4% | ||
| Saturated Fat | 0.9 g | 5% | ||
| Trans Fat | 0.01 g | β | ||
| Cholesterol | 63 mg | 21% | ||
| Sodium | 55 mg | 2% | ||
| Total Carbohydrate | 0 g | 0% | ||
| Dietary Fiber | 0 g | 0% | ||
| Total Sugars | 0 g | β | ||
| Protein | 23.7 g | 47% |
Vitamins
| Vitamin E (alpha-tocopherol) | 0.2 mcg | 1% |
| Vitamin B-6 | 0.6 mcg | β |
| Vitamin B-12 | 1.6 mcg | β |
Source: USDA FoodData Central
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