Beef, New Zealand, imported, rump centre, separable lean only, raw Nutrition Facts
Beef, New Zealand, imported, rump centre, separable lean only, raw, is a lean cut with a clean, meaty flavor. It’s a solid choice when you want something hearty without too much fat.
Per serving, it has 141 calories, 6.1g fat, 0g carbs, and 21.7g protein. It also contains 0g fiber and 0g sugar, so it isn’t sweet or especially filling from fiber.
Because it’s raw and lean, it works well for grilling, pan-searing, or roasting. It can be a simple, protein-rich part of a balanced meal.
Beef, New Zealand, imported, rump centre, separable lean only, raw
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 141 | 7% | ||
| Fat | 6.1 g | 9% | ||
| Saturated Fat | 0.3 g | 1% | ||
| Trans Fat | 0 g | — | ||
| Cholesterol | 55 mg | 18% | ||
| Sodium | 49 mg | 2% | ||
| Total Carbohydrate | 0 g | 0% | ||
| Dietary Fiber | 0 g | 0% | ||
| Total Sugars | 0 g | — | ||
| Protein | 21.7 g | 43% |
Vitamins
| Vitamin A, IU | 24 mcg | 3% |
| Vitamin A, RAE | 7 mcg | 1% |
| Vitamin D3 (cholecalciferol) | 0.1 mcg | 1% |
| Vitamin D (D2 + D3) | 0.1 mcg | 1% |
| Vitamin B-12 | 2.2 mcg | — |
| Vitamin E (alpha-tocopherol) | 0.3 mcg | 2% |
| Vitamin D (D2 + D3), International Units | 3 mcg | 15% |
| Vitamin B-6 | 0.3 mcg | — |
Source: USDA FoodData Central