Spices, tarragon, dried Nutrition Facts
Dried tarragon has a fragrant, slightly anise-like flavor that can brighten sauces, chicken, and vegetables. It’s a small amount of spice, but it adds a lot of character.
Per serving, it contains 295 calories, 7.2g fat, 50.2g carbs, and 22.8g protein. It also has 7.4g fiber, so it can feel filling, with 0g sugar.
Because it has no sugar, it isn’t sweet. Instead, it brings a savory, herbal note that works well in simple dishes and blends.
Spices, tarragon, dried
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 295 | 15% | ||
| Fat | 7.2 g | 11% | ||
| Saturated Fat | 3.7 g | 19% | ||
| Trans Fat | 0 g | — | ||
| Cholesterol | — | — | ||
| Sodium | 62 mg | 3% | ||
| Total Carbohydrate | 50.2 g | 17% | ||
| Dietary Fiber | 7.4 g | 30% | ||
| Total Sugars | 0 g | — | ||
| Protein | 22.8 g | 46% |
Vitamins
| Vitamin A, IU | 4200 mcg | 525% |
| Vitamin A, RAE | 210 mcg | 26% |
| Vitamin B-6 | 2.4 mcg | — |
| Vitamin C, total ascorbic acid | 50 mg | 83% |
Source: USDA FoodData Central