Nuts, pecans, dry roasted, without salt added Nutrition Facts
Dry roasted pecans without salt added are rich and crunchy, with a naturally toasted flavor that makes them easy to enjoy as a snack or topping.
Per serving, they provide 710 calories, 74.3g fat, 13.6g carbs, 9.5g protein, 9.4g fiber, and 4.1g sugar. The fiber is high, so they can be filling.
Theyβre energy-dense and satisfying, with a small amount of sugar that adds a gentle sweetness. A little goes a long way.
Nuts, pecans, dry roasted, without salt added
Serving size: 100 g
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What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 710 | 36% | |
| Fat | 74.3 g | 114% | |
| Saturated Fat | 6.3 g | 31% | |
| Trans Fat | 0 g | β | |
| Cholesterol | — | β | |
| Sodium | |||
| 1 mg | 0% | ||
| Total Carbohydrate | 13.6 g | 5% | |
| Dietary Fiber | |||
| 9.4 g | 38% | ||
| Total Sugars | 4.1 g | β | |
| Protein | 9.5 g | 19% |
Vitamins
| Vitamin E (alpha-tocopherol) | 1.3 mcg | 9% |
| Vitamin B-6 | 0.2 mcg | β |
| Vitamin C, total ascorbic acid | 0.7 mg | 1% |
| Vitamin A, IU | 140 mcg | 18% |
| Vitamin A, RAE | 7 mcg | 1% |
Source: USDA FoodData Central