Fish, mackerel, king, raw Nutrition Facts
King mackerel is a lean, protein-rich fish with a clean, savory flavor. One serving has 105 calories, 2g fat, 0g carbs, and 20.3g protein.
Itβs naturally free of sugar and fiber, with 0g sugar and 0g fiber per serving. That keeps it simple and light, without any sweetness or extra bulk.
Raw king mackerel can be enjoyed in dishes where freshness matters most. Its high protein makes it a satisfying choice for a balanced meal.
Fish, mackerel, king, raw
Serving size: 100 g
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What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 105 | 5% | ||
| Fat | 2 g | 3% | ||
| Saturated Fat | 0.5 g | 2% | ||
| Trans Fat | 0 g | β | ||
| Cholesterol | 53 mg | 18% | ||
| Sodium | 158 mg | 7% | ||
| Total Carbohydrate | 0 g | 0% | ||
| Dietary Fiber | 0 g | 0% | ||
| Total Sugars | 0 g | β | ||
| Protein | 20.3 g | 41% |
Vitamins
| Vitamin A, RAE | 218 mcg | 27% |
| Vitamin A, IU | 727 mcg | 91% |
| Vitamin C, total ascorbic acid | 1.6 mg | 3% |
| Vitamin B-12 | 15.6 mcg | β |
| Vitamin B-6 | 0.4 mcg | β |
Source: USDA FoodData Central