Snacks, corn-based, extruded, chips, plain Nutrition Facts
Nutrition Facts for Snacks, corn-based, extruded, chips, plain
Serving Size: 100 g
| Nutrient | Amount per Serving | % Daily Value* |
|---|---|---|
| Folic acid | 0 UG | |
| PUFA 18:4 | 0 G | |
| Beta-sitosterol | 148 MG | |
| Galactose | 0 G | |
| MUFA 24:1 c | 0 G | |
| Vitamin K (Dihydrophylloquinone) | 16.8 UG | |
| Cholesterol | 0 MG | |
| PUFA 22:5 n-3 (DPA) | 0 G | |
| Campesterol | 51 MG | |
| MUFA 14:1 | 0 G | |
| Vitamin D (D2 + D3) | 0 UG | |
| Retinol | 0 UG | |
| Caffeine | 0 MG | |
| Theobromine | 0 MG | |
| Choline, total | 12.1 MG | |
| Betaine | 0.1 MG | |
| Fluoride, F | 51.9 UG | |
| Vitamin C, total ascorbic acid | 0 MG | |
| Alcohol, ethyl | 0 G | |
| Vitamin K (phylloquinone) | 6.3 UG | |
| Vitamin D (D2 + D3), International Units | 0 IU | |
| Fiber, total dietary | 4 G | |
| Iron, Fe | 1.2 MG | |
| Magnesium, Mg | 72 MG | |
| Phosphorus, P | 194 MG | |
| Sodium, Na | 514 MG | |
| Copper, Cu | 0.101 MG | |
| Manganese, Mn | 0.333 MG | |
| Protein | 6.17 G | 12% |
| Ash | 2.13 G | |
| Starch | 51.4 G | |
| Fructose | 0 G | |
| Thiamin | 0.047 MG | |
| Riboflavin | 0.078 MG | |
| Folate, total | 8 UG | |
| Cryptoxanthin, beta | 41 UG | |
| Lycopene | 0 UG | |
| Tocopherol, delta | 0.6 MG | |
| Tocotrienol, gamma | 0 MG | |
| Tocotrienol, delta | 0 MG | |
| Folate, food | 8 UG | |
| SFA 22:0 | 0.041 G | |
| Carotene, beta | 20 UG | |
| Carotene, alpha | 2 UG | |
| Fatty acids, total trans | 0.088 G | |
| Fatty acids, total saturated | 4.33 G | |
| SFA 8:0 | 0.01 G | |
| SFA 12:0 | 0.001 G | |
| SFA 14:0 | 0.012 G | |
| MUFA 18:1 c | 8.97 G | |
| PUFA 18:2 n-6 c,c | 16 G | |
| MUFA 22:1 c | 0.002 G | |
| MUFA 17:1 | 0.011 G | |
| Fatty acids, total trans-monoenoic | 0.018 G | |
| MUFA 15:1 | 0 G | |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.264 G | |
| PUFA 20:3 n-3 | 0.006 G | |
| PUFA 18:3i | 0 G | |
| PUFA 22:4 | 0 G | |
| MUFA 16:1 | 0.031 G | |
| PUFA 20:5 n-3 (EPA) | 0.006 G | |
| SFA 17:0 | 0.02 G | |
| SFA 24:0 | 0.055 G | |
| TFA 16:1 t | 0 G | |
| MUFA 20:1 | 0.103 G | |
| MUFA 22:1 | 0.002 G | |
| SFA 18:0 | 0.552 G | |
| SFA 20:0 | 0.119 G | |
| MUFA 18:1 | 8.99 G | |
| PUFA 18:2 | 16.1 G | |
| PUFA 18:3 | 0.278 G | |
| PUFA 20:4 | 0.006 G | |
| Lutein + zeaxanthin | 527 UG | |
| Tocopherol, beta | 0.35 MG | |
| Tocopherol, gamma | 17.8 MG | |
| Tocotrienol, alpha | 0.9 MG | |
| Tocotrienol, beta | 0 MG | |
| Niacin | 0.842 MG | |
| Pantothenic acid | 0.19 MG | |
| Vitamin B-6 | 0.167 MG | |
| Total lipid (fat) | 33.4 G | |
| Total Sugars | 0.27 G | |
| Calcium, Ca | 138 MG | |
| Potassium, K | 144 MG | |
| Zinc, Zn | 1.29 MG | |
| Sucrose | 0.27 G | |
| Glucose | 0 G | |
| Maltose | 0 G | |
| Water | 1.07 G | |
| Selenium, Se | 7.6 UG | |
| Vitamin E (alpha-tocopherol) | 7.23 MG | |
| Folate, DFE | 8 UG | |
| SFA 4:0 | 0.001 G | |
| SFA 10:0 | 0.004 G | |
| SFA 16:0 | 3.51 G | |
| Fatty acids, total monounsaturated | 9.13 G | |
| Fatty acids, total polyunsaturated | 16.4 G | |
| SFA 15:0 | 0.004 G | |
| TFA 18:1 t | 0.018 G | |
| TFA 22:1 t | 0 G | |
| TFA 18:2 t not further defined | 0.07 G | |
| PUFA 18:2 CLAs | 0.029 G | |
| PUFA 20:2 n-6 c,c | 0.007 G | |
| MUFA 16:1 c | 0.031 G | |
| PUFA 18:3 n-6 c,c,c | 0.013 G | |
| PUFA 20:3 | 0.006 G | |
| Fatty acids, total trans-polyenoic | 0.07 G | |
| PUFA 20:3 n-6 | 0 G | |
| Carbohydrate, by difference | 57.3 G | 19% |
| Energy | 539 KCAL | 27% |
| Vitamin A, IU | 69 IU | |
| Energy | 2260 kJ | 113% |
| Vitamin A, RAE | 3 UG | |
| Isoleucine | 0.235 G | |
| Leucine | 0.803 G | |
| Lysine | 0.185 G | |
| Cystine | 0.119 G | |
| Valine | 0.331 G | |
| Arginine | 0.326 G | |
| Histidine | 0.2 G | |
| Aspartic acid | 0.456 G | |
| Serine | 0.312 G | |
| Vitamin B-12 | 0 UG | |
| Tryptophan | 0.046 G | |
| Threonine | 0.246 G | |
| Methionine | 0.137 G | |
| Phenylalanine | 0.322 G | |
| Tyrosine | 0.266 G | |
| Alanine | 0.491 G | |
| Glutamic acid | 1.23 G | |
| Glycine | 0.269 G | |
| Proline | 0.572 G | |
| SFA 6:0 | 0 G | |
| Stigmasterol | 21 MG | |
| PUFA 22:6 n-3 (DHA) | 0 G | |
| Lactose | 0 G | |
| Vitamin B-12, added | 0 UG | |
| Vitamin E, added | 0 MG |
* Percent Daily Values are based on a 2,000 calorie diet.
Source: USDA FoodData Central