Snacks, corn-based, extruded, chips, plain Nutrition Facts

These plain corn-based extruded chips are crunchy and satisfying, with a simple snack appeal. Each serving has 539 calories, so they’re best enjoyed in moderation.

They contain 33.4g fat and 57.3g carbs per serving, giving them a rich, hearty feel. With 6.2g protein, they offer a little staying power too.

The 4g fiber makes them somewhat filling, while the 0.3g sugar is very low, so they don’t taste sweet. Their plain flavor keeps them easy to pair with dips or enjoy on their own.

Snacks, corn-based, extruded, chips, plain

Serving size: 100 g

Calories539kcal
Net Carbs53.3g
Protein6.2g
Fat33.4g

Where do the calories come from?

Protein 4%
Carbs 41%
Fat 54%

What is this food made of?

Water 1%
Protein 6%
Carbs 59%
Fat 34%
Blood Sugar Index91High
Inflammation Score33Moderate
PRAL Score3.01Acidic
Amino Acid Score25%Incomplete

Detailed Nutrition Facts

Macronutrients

Calories (kcal) 539 27%
Fat 33.4 g 51%
Saturated Fat 16.4 g 82%
Trans Fat 0.07 g
Cholesterol

Sodium 514 mg 22%
Total Carbohydrate 57.3 g 19%
Dietary Fiber 4 g 16%
Total Sugars 0.3 g
Protein 6.2 g 12%

Vitamins

Vitamin K (Dihydrophylloquinone)

16.8 mcg 14%
Vitamin K (phylloquinone)

6.3 mcg 5%
Vitamin B-6

0.2 mcg
Vitamin E (alpha-tocopherol)

7.2 mcg 48%
Vitamin A, IU

69 mcg 9%
Vitamin A, RAE

3 mcg

Source: USDA FoodData Central

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