Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, oven-heated Nutrition Facts
Oven-heated frozen french fried potatoes are a classic, crispy side with a salty, comforting taste. One serving has 161 calories, 5.1g fat, and 27.5g carbs.
They also provide 2.5g protein and 2.3g fiber, which makes them a bit filling. The 0.3g sugar is very low, so they’re not sweet.
These crinkle or regular cut fries are simple and familiar, especially when served hot. They work well alongside burgers, sandwiches, or just as an easy snack.
Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, oven-heated
Serving size: 100 g
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What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 161 | 8% | ||
| Fat | 5.1 g | 8% | ||
| Saturated Fat | 1.1 g | 5% | ||
| Trans Fat | 0 g | — | ||
| Cholesterol | — | — | ||
| Sodium | 391 mg | 17% | ||
| Total Carbohydrate | 27.5 g | 9% | ||
| Dietary Fiber | 2.3 g | 9% | ||
| Total Sugars | 0.3 g | — | ||
| Protein | 2.5 g | 5% |
Vitamins
| Vitamin E (alpha-tocopherol) | 0.1 mcg | 1% |
| Vitamin B-6 | 0.2 mcg | — |
| Vitamin A, IU | 4 mcg | 1% |
| Vitamin C, total ascorbic acid | 11.8 mg | 20% |
| Vitamin K (Dihydrophylloquinone) | 15.5 mcg | 13% |
| Vitamin K (phylloquinone) | 2.3 mcg | 2% |
Source: USDA FoodData Central