Peas, green, frozen, unprepared (Includes foods for USDA’s Food Distribution Program) Nutrition Facts
Frozen green peas are a simple, familiar side that tastes fresh and lightly sweet when cooked. They’re easy to add to soups, rice, pasta, or served on their own.
Each serving has 77 calories, 0.4g fat, 13.6g carbs, and 5.2g protein. They also provide 4.5g fiber, which makes them filling.
With 5g sugar per serving, they have a gentle natural sweetness. They’re a practical, nutritious option to keep in the freezer.
Peas, green, frozen, unprepared (Includes foods for USDA's Food Distribution Program)
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 77 | 4% | |
| Fat | 0.4 g | 1% | |
| Saturated Fat | 0.1 g | 0% | |
| Trans Fat | 0 g | — | |
| Cholesterol | — | — | |
| Sodium | |||
| 108 mg | 5% | ||
| Total Carbohydrate | 13.6 g | 5% | |
| Dietary Fiber | |||
| 4.5 g | 18% | ||
| Total Sugars | 5 g | — | |
| Protein | 5.2 g | 10% |
Vitamins
| Vitamin B-6 | 0.1 mcg | — |
| Vitamin E (alpha-tocopherol) | 0 mcg | — |
| Vitamin A, IU | 2060 mcg | 258% |
| Vitamin A, RAE | 103 mcg | 13% |
| Vitamin K (phylloquinone) | 27.9 mcg | 23% |
| Vitamin C, total ascorbic acid | 18 mg | 30% |
Source: USDA FoodData Central