Puff pastry, frozen, ready-to-bake Nutrition Facts

Summary: 551 calories per 100 g serving. Net carbs: 43.6 g (total carbs 45.1 g – fiber 1.5 g) – not keto friendly. Contains 7.3 g protein and 38.1 g fat.

Frozen ready-to-bake puff pastry is a convenient shortcut for flaky, golden bakes. It works well for both sweet and savory recipes, from pies to turnovers.

Per serving, it has 551 calories, 38.1g fat, 45.1g carbs, and 7.3g protein. It also contains 1.5g fiber and 0.7g sugar.

The sugar is low, so it doesn’t taste sweet on its own. It’s more about rich, buttery layers and a crisp, airy texture.

Puff pastry, frozen, ready-to-bake

Serving size: 100 g

Calories551kcal
Net Carbs43.6g
Protein7.3g
Fat38.1g

Where do the calories come from?

Protein 5%
Carbs 33%
Fat 62%

What is this food made of?

Water 9%
Protein 7%
Carbs 46%
Fat 38%
Blood Sugar Index74High
Inflammation Score19Low
PRAL Score3.57Acidic
Amino Acid Score29%Incomplete

Detailed Nutrition Facts

Macronutrients

Calories (kcal) 551 28%
Fat 38.1 g 59%
Saturated Fat 9.6 g 48%
Trans Fat 0 g
Cholesterol
Sodium 249 mg 11%

Total Carbohydrate

45.1 g 15%
Dietary Fiber

1.5 g

6%
Total Sugars

0.7 g
Protein

7.3 g

15%

Vitamins

Vitamin A, IU

1 mcg
Vitamin K (phylloquinone)

16.1 mcg 13%
Vitamin E (alpha-tocopherol)

0.5 mcg 4%
Vitamin B-6

0 mcg

Source: USDA FoodData Central

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