Syrups, maple Nutrition Facts
Maple syrup is a sweet, golden topping with a rich, cozy flavor. It’s often poured over pancakes, waffles, or oatmeal for a simple treat.
One serving has 260 calories, 0.1g fat, 67g carbs, 0g protein, 0g fiber, and 60.5g sugar. Since the sugar is high, it’s definitely very sweet.
It adds quick energy and lots of flavor, but it isn’t filling because it has no fiber. A little goes a long way.
Syrups, maple
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 260 | 13% | |
| Fat | 0.1 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Trans Fat | 0 g | — | |
| Cholesterol | — | — | |
| Sodium | |||
| 12 mg | 1% | ||
| Total Carbohydrate | 67 g | 22% | |
| Dietary Fiber | |||
| 0 g | 0% | ||
| Total Sugars | 60.5 g | — | |
| Protein | 0 g | 0% |
Vitamins
| Vitamin B-6 | 0 mcg | — |
Source: USDA FoodData Central