Syrups, sorghum Nutrition Facts
Sorghum syrup is a rich, old-fashioned sweetener with a deep, earthy flavor. It adds a warm sweetness to biscuits, pancakes, and baked goods.
Per serving, it has 290 calories, 0g fat, 74.9g carbs, 0g protein, 0g fiber, and 74.9g sugar. That makes it very sweet.
Because it has no fiber, it wonβt be especially filling. Itβs best enjoyed in small amounts as a flavorful treat.
Syrups, sorghum
Serving size: 100 g
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What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 290 | 15% | |
| Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Trans Fat | 0 g | β | |
| Cholesterol | — | β | |
| Sodium | |||
| 8 mg | 0% | ||
| Total Carbohydrate | 74.9 g | 25% | |
| Dietary Fiber | |||
| 0 g | 0% | ||
| Total Sugars | 74.9 g | β | |
| Protein | 0 g | 0% |
Vitamins
| Vitamin B-6 | 0.7 mcg | β |
Source: USDA FoodData Central
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