Tomato sauce, canned, no salt added Nutrition Facts
Canned tomato sauce with no salt added is a simple, versatile pantry staple. It brings rich tomato flavor without much fat or calories.
Per serving, it has 24 calories, 0.3g fat, 5.3g carbs, and 1.2g protein. It also provides 1.5g fiber, which makes it a bit filling.
With 3.6g sugar per serving, it has a slightly sweet taste. That sweetness can help balance savory dishes like pasta, soups, and stews.
Tomato sauce, canned, no salt added
Serving size: 100 g
Calories24kcal
Net Carbs3.8g
Protein1.2g
Fat0.3g
Where do the calories come from?
Protein 17%
Carbs 74%
Fat 9%
What is this food made of?
Water 93%
Protein 1%
Carbs 5%
Fat 0%
Blood Sugar Index5Low
Inflammation Score1Low
PRAL Score0.59Acidic
Amino Acid Score5%Incomplete
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 24 | 1% | |
| Fat | 0.3 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Trans Fat | 0 g | — | |
| Cholesterol | — | — | |
| Sodium | |||
| 11 mg | 0% | ||
| Total Carbohydrate | 5.3 g | 2% | |
| Dietary Fiber | |||
| 1.5 g | 6% | ||
| Total Sugars | 3.6 g | — | |
| Protein | 1.2 g | 2% |
Vitamins
| Vitamin A, IU | 435 mcg | 54% |
| Vitamin E (alpha-tocopherol) | 1.4 mcg | 10% |
| Vitamin B-6 | 0.1 mcg | — |
| Vitamin A, RAE | 22 mcg | 3% |
| Vitamin K (phylloquinone) | 2.8 mcg | 2% |
| Vitamin C, total ascorbic acid | 7 mg | 12% |
Source: USDA FoodData Central