Tomato products, canned, sauce, with herbs and cheese Nutrition Facts
Tomato products, canned, sauce, with herbs and cheese, make an easy, savory base for pasta, baked dishes, or quick skillet meals. It brings a rich tomato flavor with a comforting cheesy note.
Each serving has 59 calories, 1.9g fat, 10.2g carbs, and 2.1g protein. It also offers 2.2g fiber, which makes it fairly filling, and 0g sugar.
The herbs add a little brightness, while the cheese gives it a smooth, hearty finish. It’s a simple pantry staple that can make everyday meals taste more complete.
Tomato products, canned, sauce, with herbs and cheese
Serving size: 100 g
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What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 59 | 3% | |
| Fat | 1.9 g | 3% | |
| Saturated Fat | 0.8 g | 4% | |
| Trans Fat | 0 g | — | |
| Cholesterol | 3 mg | 1% | |
| Sodium | |||
| 543 mg | 24% | ||
| Total Carbohydrate | 10.2 g | 3% | |
| Dietary Fiber | |||
| 2.2 g | 9% | ||
| Total Sugars | 0 g | — | |
| Protein | 2.1 g | 4% |
Vitamins
| Vitamin A, RAE | 49 mcg | 6% |
| Vitamin C, total ascorbic acid | 10 mg | 17% |
| Vitamin A, IU | 987 mcg | 123% |
| Vitamin B-6 | 0 mcg | — |
Source: USDA FoodData Central