TACO BELL, Soft Taco with chicken, cheese and lettuce Nutrition Facts
Taco Bell’s Soft Taco with chicken, cheese, and lettuce is a simple, satisfying option with a familiar fast-food taste. It’s soft, savory, and easy to eat on the go.
Each serving has 189 calories, 6.4g fat, 19.7g carbs, and 13.3g protein. It also provides 1.2g fiber and 1.3g sugar.
The sugar is low, so it doesn’t come across as sweet. The fiber is also modest, so it’s not especially filling, but the protein helps make it more satisfying.
TACO BELL, Soft Taco with chicken, cheese and lettuce
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 189 | 9% | ||
| Fat | 6.4 g | 10% | ||
| Saturated Fat | 1.6 g | 8% | ||
| Trans Fat | 0.03 g | — | ||
| Cholesterol | 29 mg | 10% | ||
| Sodium | 613 mg | 27% | ||
| Total Carbohydrate | 19.7 g | 7% | ||
| Dietary Fiber | 1.2 g | 5% | ||
| Total Sugars | 1.3 g | — | ||
| Protein | 13.3 g | 27% |
Vitamins
| Vitamin B-12 | 0.1 mcg | — |
| Vitamin C, total ascorbic acid | 0.2 mg | — |
| Vitamin B-6 | 0.1 mcg | — |
| Vitamin E (alpha-tocopherol) | 0.4 mcg | 2% |
| Vitamin K (Dihydrophylloquinone) | 4.4 mcg | 4% |
| Vitamin K (phylloquinone) | 8.7 mcg | 7% |
| Vitamin A, IU | 25 mcg | 3% |
| Vitamin A, RAE | 1 mcg | — |
Source: USDA FoodData Central