TACO BELL, Soft Taco with beef, cheese and lettuce Nutrition Facts
Taco Bellβs Soft Taco with beef, cheese, and lettuce is a simple, satisfying choice with a familiar, savory taste. It feels like classic fast food comfort.
Each serving has 206 calories, 9.8g fat, 20.2g carbs, and 9.3g protein. It also provides 2.9g fiber and 1.6g sugar.
The fiber is modest, so it may be somewhat filling without being heavy. Overall, itβs a light taco option that works well for a quick bite.
TACO BELL, Soft Taco with beef, cheese and lettuce
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 206 | 10% | ||
| Fat | 9.8 g | 15% | ||
| Saturated Fat | 4.2 g | 21% | ||
| Trans Fat | 0.35 g | β | ||
| Cholesterol | 25 mg | 8% | ||
| Sodium | 560 mg | 24% | ||
| Total Carbohydrate | 20.2 g | 7% | ||
| Dietary Fiber | 2.9 g | 12% | ||
| Total Sugars | 1.6 g | β | ||
| Protein | 9.3 g | 19% |
Vitamins
| Vitamin B-6 | 0.1 mcg | β |
| Vitamin B-12 | 0.8 mcg | β |
| Vitamin C, total ascorbic acid | 0.1 mg | β |
| Vitamin A, IU | 79 mcg | 10% |
| Vitamin A, RAE | 4 mcg | 1% |
| Vitamin K (Dihydrophylloquinone) | 4.8 mcg | 4% |
| Vitamin K (phylloquinone) | 11.2 mcg | 9% |
| Vitamin E (alpha-tocopherol) | 0.4 mcg | 3% |
Source: USDA FoodData Central