Chicken, gizzard, all classes, cooked, simmered Nutrition Facts
Chicken gizzard is a hearty, savory choice that cooks up tender when simmered. It has a rich, meaty flavor that works well in soups, stews, or simple home-style dishes.
Per serving, it provides 154 calories, 2.7g fat, 0g carbs, and 30.4g protein. It also has 0g fiber and 0g sugar.
This makes it a very protein-rich food with almost no carbs. Since the sugar is 0g, it is not sweet, and the low fiber means it is not especially filling from fiber alone.
Chicken, gizzard, all classes, cooked, simmered
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 154 | 8% | ||
| Fat | 2.7 g | 4% | ||
| Saturated Fat | 0.7 g | 3% | ||
| Trans Fat | 0.13 g | β | ||
| Cholesterol | 370 mg | 123% | ||
| Sodium | 56 mg | 2% | ||
| Total Carbohydrate | 0 g | 0% | ||
| Dietary Fiber | 0 g | 0% | ||
| Total Sugars | 0 g | β | ||
| Protein | 30.4 g | 61% |
Vitamins
| Vitamin B-6 | 0.1 mcg | β |
| Vitamin B-12 | 1 mcg | β |
| Vitamin E (alpha-tocopherol) | 0.2 mcg | 1% |
Source: USDA FoodData Central