T.G.I. FRIDAY’S, french fries Nutrition Facts
T.G.I. Friday’s french fries are a classic side: crispy, salty, and easy to enjoy with a meal or on their own.
Per serving, they have 296 calories, 14.8g fat, 36.9g carbs, and 3.7g protein. They also contain 4.1g fiber, which makes them feel fairly filling.
With 0g sugar, they aren’t sweet at all. They’re more about that savory fry flavor and satisfying crunch.
T.G.I. FRIDAY'S, french fries
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 296 | 15% | |
| Fat | 14.8 g | 23% | |
| Saturated Fat | 2.6 g | 13% | |
| Trans Fat | 0.04 g | — | |
| Cholesterol | 1 mg | 0% | |
| Sodium | |||
| 409 mg | 18% | ||
| Total Carbohydrate | 36.9 g | 12% | |
| Dietary Fiber | |||
| 4.1 g | 16% | ||
| Total Sugars | 0 g | — | |
| Protein | 3.7 g | 7% |
Vitamins
| Vitamin B-6 | 0.3 mcg | — |
| Vitamin E (alpha-tocopherol) | 1.1 mcg | 7% |
| Vitamin C, total ascorbic acid | 1.1 mg | 2% |
| Vitamin K (phylloquinone) | 43.1 mcg | 36% |
Source: USDA FoodData Central