Pasta, cooked, enriched, with added salt Nutrition Facts
Pasta, cooked, enriched, with added salt, is a simple, comforting choice. One serving has 157 calories, along with 0.9g fat, making it fairly light.
It also provides 30.6g carbs and 5.8g protein per serving. With 1.8g fiber, it can help keep you feeling a bit more full and satisfied.
The sugar is low at 0.6g, so it isn’t especially sweet. It’s a straightforward staple that works well with many meals.
Pasta, cooked, enriched, with added salt
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 157 | 8% | |
| Fat | 0.9 g | 1% | |
| Saturated Fat | 0.3 g | 2% | |
| Trans Fat | 0 g | — | |
| Cholesterol | — | — | |
| Sodium | |||
| 131 mg | 6% | ||
| Total Carbohydrate | 30.6 g | 10% | |
| Dietary Fiber | |||
| 1.8 g | 7% | ||
| Total Sugars | 0.6 g | — | |
| Protein | 5.8 g | 12% |
Vitamins
| Vitamin E (alpha-tocopherol) | 0.1 mcg | — |
| Vitamin B-6 | 0 mcg | — |
| Vitamin K (Dihydrophylloquinone) | 0.5 mcg | — |
Source: USDA FoodData Central