Oil, sheanut Nutrition Facts
Sheanut oil is a rich, calorie-dense cooking fat with a smooth texture and mild flavor. It works well for sautéing, frying, and adding richness to dishes.
Per serving, it provides 884 calories, 100g fat, 0g carbs, 0g protein, 0g fiber, and 0g sugar. Since it has no sugar, it isn’t sweet.
Because it contains no fiber, it isn’t especially filling on its own. It’s best used in small amounts as part of a balanced meal.
Oil, sheanut
Serving size: 100 g
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What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 884 | 44% | ||
| Fat | 100 g | 154% | ||
| Saturated Fat | 46.6 g | 233% | ||
| Trans Fat | 0 g | — | ||
| Cholesterol | — | — | ||
| Sodium | 0 mg | 0% | ||
| Total Carbohydrate | 0 g | 0% | ||
| Dietary Fiber | 0 g | 0% | ||
| Total Sugars | 0 g | — | ||
| Protein | 0 g | 0% |
Vitamins
Source: USDA FoodData Central