Kielbasa, fully cooked, pan-fried Nutrition Facts
Pan-fried kielbasa is a rich, savory sausage with a crisp outside and juicy bite. It’s fully cooked, so it heats up quickly in a skillet.
Per serving, it has 333 calories, 29.4g fat, 4.8g carbs, and 12.4g protein. It also contains 0g fiber and 2.4g sugar.
The sugar is not high, so it doesn’t really taste sweet. It’s more about smoky, salty flavor than sweetness.
Kielbasa, fully cooked, pan-fried
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 333 | 17% | ||
| Fat | 29.4 g | 45% | ||
| Saturated Fat | 5.5 g | 27% | ||
| Trans Fat | 0.05 g | — | ||
| Cholesterol | 73 mg | 24% | ||
| Sodium | 1050 mg | 46% | ||
| Total Carbohydrate | 4.8 g | 2% | ||
| Dietary Fiber | 0 g | 0% | ||
| Total Sugars | 2.4 g | — | ||
| Protein | 12.4 g | 25% |
Vitamins
| Vitamin A, IU | 32 mcg | 4% |
| Vitamin A, RAE | 10 mcg | 1% |
| Vitamin D3 (cholecalciferol) | 0.9 mcg | 5% |
| Vitamin D (D2 + D3) | 0.2 mcg | 1% |
| Vitamin C, total ascorbic acid | 16.2 mg | 27% |
| Vitamin B-12 | 0.7 mcg | — |
| Vitamin E (alpha-tocopherol) | 0.4 mcg | 3% |
| Vitamin D (D2 + D3), International Units | 9 mcg | 45% |
| Vitamin B-6 | 0.1 mcg | — |
Source: USDA FoodData Central