Frostings, chocolate, creamy, ready-to-eat Nutrition Facts
This frosting is rich, chocolatey, and creamy, with a ready-to-eat texture that feels indulgent right away.
Per serving, it has 397 calories, 17.6g fat, 63.2g carbs, and 1.1g protein, making it a sweet treat rather than a light snack.
It also contains 0.9g fiber and 57.7g sugar per serving, so it’s definitely sweet and best enjoyed in small amounts.
Frostings, chocolate, creamy, ready-to-eat
Serving size: 100 g
Calories397kcal
Net Carbs62.3g
Protein1.1g
Fat17.6g
Where do the calories come from?
Protein 1%
Carbs 61%
Fat 38%
What is this food made of?
Water 17%
Protein 1%
Carbs 64%
Fat 18%
Blood Sugar Index100High
Inflammation Score16Low
PRAL Score0.54Acidic
Amino Acid Score4%Incomplete
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 397 | 20% | |
| Fat | 17.6 g | 27% | |
| Saturated Fat | 2.2 g | 11% | |
| Trans Fat | 0 g | — | |
| Cholesterol | — | — | |
| Sodium | |||
| 183 mg | 8% | ||
| Total Carbohydrate | 63.2 g | 21% | |
| Dietary Fiber | |||
| 0.9 g | 4% | ||
| Total Sugars | 57.7 g | — | |
| Protein | 1.1 g | 2% |
Vitamins
| Vitamin A, IU | 1 mcg | — |
| Vitamin E (alpha-tocopherol) | 1.6 mcg | 10% |
| Vitamin B-6 | 0 mcg | — |
Source: USDA FoodData Central