Potatoes, scalloped, home-prepared with butter Nutrition Facts
Scalloped potatoes made at home with butter are a cozy, comforting side dish. Each serving has 88 calories, with 3.7g fat, 10.8g carbs, and 2.9g protein.
They also provide 1.9g fiber, which makes them a little filling, and they contain 0g sugar. The buttery flavor gives them a rich, classic taste.
This is a simple, satisfying dish that works well with many meals. Itβs warm, creamy, and easy to enjoy in a home-cooked way.
Potatoes, scalloped, home-prepared with butter
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 88 | 4% | |
| Fat | 3.7 g | 6% | |
| Saturated Fat | 0.2 g | 1% | |
| Trans Fat | 0 g | β | |
| Cholesterol | 12 mg | 4% | |
| Sodium | |||
| 335 mg | 15% | ||
| Total Carbohydrate | 10.8 g | 4% | |
| Dietary Fiber | |||
| 1.9 g | 8% | ||
| Total Sugars | 0 g | β | |
| Protein | 2.9 g | 6% |
Vitamins
| Vitamin C, total ascorbic acid | 10.6 mg | 18% |
| Vitamin A, IU | 135 mcg | 17% |
| Vitamin B-6 | 0.2 mcg | β |
Source: USDA FoodData Central