Chicken patty, frozen, uncooked Nutrition Facts
A frozen, uncooked chicken patty is a quick, convenient option for an easy meal. Itβs simple to cook and works well in sandwiches, wraps, or alongside vegetables.
Per serving, it has 292 calories, 20g fat, 13.6g carbs, and 14.3g protein. It also contains 1.2g fiber and 0g sugar.
The protein helps make it satisfying, while the fat adds richness. With no sugar and only a little fiber, itβs not especially sweet or filling, but it can still be a handy choice.
Chicken patty, frozen, uncooked
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 292 | 15% | ||
| Fat | 20 g | 31% | ||
| Saturated Fat | 5.2 g | 26% | ||
| Trans Fat | 0 g | β | ||
| Cholesterol | 45 mg | 15% | ||
| Sodium | 518 mg | 23% | ||
| Total Carbohydrate | 13.6 g | 5% | ||
| Dietary Fiber | 1.2 g | 5% | ||
| Total Sugars | 0 g | β | ||
| Protein | 14.3 g | 29% |
Vitamins
| Vitamin B-6 | 0.2 mcg | β |
| Vitamin E (alpha-tocopherol) | 1.2 mcg | 8% |
| Vitamin A, IU | 37 mcg | 5% |
| Vitamin A, RAE | 11 mcg | 1% |
| Vitamin B-12 | 0.2 mcg | β |
| Vitamin K (phylloquinone) | 11.1 mcg | 9% |
Source: USDA FoodData Central