Chicken, broilers or fryers, separable fat, raw Nutrition Facts
Chicken separable fat, raw, is a rich, calorie-dense ingredient often used to add flavor and moisture to cooking. Each serving has 629 calories and 68g of fat.
It contains 0g carbs, 3.7g protein, 0g fiber, and 0g sugar per serving. Since the sugar is not high, there’s no sweet note to mention.
This is not a filling, fiber-rich food, but it can be useful in small amounts for cooking or rendering into drippings. A little goes a long way.
Chicken, broilers or fryers, separable fat, raw
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 629 | 31% | ||
| Fat | 68 g | 105% | ||
| Saturated Fat | 14.2 g | 71% | ||
| Trans Fat | 0.75 g | — | ||
| Cholesterol | 58 mg | 19% | ||
| Sodium | 32 mg | 1% | ||
| Total Carbohydrate | 0 g | 0% | ||
| Dietary Fiber | 0 g | 0% | ||
| Total Sugars | 0 g | — | ||
| Protein | 3.7 g | 7% |
Vitamins
| Vitamin A, IU | 509 mcg | 64% |
| Vitamin D3 (cholecalciferol) | 3.3 mcg | 17% |
| Vitamin D (D2 + D3) | 3.3 mcg | 17% |
| Vitamin A, RAE | 125 mcg | 16% |
| Vitamin D (D2 + D3), International Units | 130 mcg | 650% |
| Vitamin B-12 | 0.1 mcg | — |
| Vitamin B-6 | 0 mcg | — |
| Vitamin E (alpha-tocopherol) | 2.7 mcg | 18% |
| Vitamin K (phylloquinone) | 2.4 mcg | 2% |
Source: USDA FoodData Central