Cauliflower, frozen, unprepared Nutrition Facts
Frozen, unprepared cauliflower is a simple, versatile vegetable that works well in soups, stir-fries, casseroles, or roasted side dishes. It has a mild flavor that takes on seasonings easily.
Per serving, it provides 24 calories, 0.3g fat, 4.7g carbs, and 2g protein. It also has 2.3g fiber, which makes it filling.
With 2.2g sugar per serving, it has just a touch of natural sweetness. Itβs a light, easy choice when you want something nutritious and satisfying.
Cauliflower, frozen, unprepared
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 24 | 1% | ||
| Fat | 0.3 g | 0% | ||
| Saturated Fat | 0 g | 0% | ||
| Trans Fat | 0 g | β | ||
| Cholesterol | — | β | ||
| Sodium | 24 mg | 1% | ||
| Total Carbohydrate | 4.7 g | 2% | ||
| Dietary Fiber | 2.3 g | 9% | ||
| Total Sugars | 2.2 g | β | ||
| Protein | 2 g | 4% |
Vitamins
| Vitamin A, IU | 12 mcg | 2% |
| Vitamin A, RAE | 1 mcg | β |
| Vitamin B-6 | 0.1 mcg | β |
| Vitamin C, total ascorbic acid | 48.8 mg | 81% |
| Vitamin K (phylloquinone) | 14.8 mcg | 12% |
| Vitamin E (alpha-tocopherol) | 0.1 mcg | β |
Source: USDA FoodData Central