Potatoes, yellow fleshed, hash brown, shredded, salt added in processing, frozen, unprepared Nutrition Facts
Frozen shredded hash browns made from yellow-fleshed potatoes are a simple, comforting breakfast staple with a crisp, savory flavor once cooked.
Each serving has 81 calories, 0.1g fat, 18g carbs, 2g protein, 2g fiber, and 0.2g sugar. The fiber makes them a bit filling, while the sugar stays very low.
Because salt is added during processing, they already have some seasoning built in. They’re easy to pan-fry, bake, or air-fry for a quick side.
Potatoes, yellow fleshed, hash brown, shredded, salt added in processing, frozen, unprepared
Serving size: 100 g
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Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 81 | 4% | |
| Fat | 0.1 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Trans Fat | 0 g | — | |
| Cholesterol | — | — | |
| Sodium | |||
| 330 mg | 14% | ||
| Total Carbohydrate | 18 g | 6% | |
| Dietary Fiber | |||
| 2 g | 8% | ||
| Total Sugars | 0.2 g | — | |
| Protein | 2 g | 4% |
Vitamins
| Vitamin C, total ascorbic acid | 7.8 mg | 13% |
Source: USDA FoodData Central