Candies, milk chocolate Nutrition Facts
Milk chocolate candies are a sweet treat, with 535 calories per serving. They’re rich and indulgent, making them more of a dessert than an everyday snack.
Each serving has 29.7g fat and 59.4g carbs, plus 51.5g sugar, so they’re definitely sweet. They also provide 7.7g protein for a little balance.
With 3.4g fiber per serving, they can feel a bit filling, though they’re still best enjoyed in moderation.
Candies, milk chocolate
Serving size: 100 g
Calories535kcal
Net Carbs56g
Protein7.7g
Fat29.7g
Where do the calories come from?
Protein 6%
Carbs 44%
Fat 50%
What is this food made of?
Water 2%
Protein 8%
Carbs 60%
Fat 30%
Blood Sugar Index97High
Inflammation Score13Low
PRAL Score3.75Acidic
Amino Acid Score31%Incomplete
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 535 | 27% | |
| Fat | 29.7 g | 46% | |
| Saturated Fat | 1.4 g | 7% | |
| Trans Fat | 0 g | — | |
| Cholesterol | 23 mg | 8% | |
| Sodium | 79 mg | 3% | |
| Total Carbohydrate | 59.4 g | 20% | |
| Dietary Fiber | 3.4 g | 14% | |
| Total Sugars | 51.5 g | — | |
| Protein | 7.7 g | 15% |
Vitamins
| Vitamin B-6 | 0 mcg | — |
| Vitamin K (phylloquinone) | 5.7 mcg | 5% |
| Vitamin A, IU | 195 mcg | 24% |
| Vitamin A, RAE | 59 mcg | 7% |
| Vitamin E (alpha-tocopherol) | 0.5 mcg | 3% |
| Vitamin B-12 | 0.8 mcg | — |
Source: USDA FoodData Central