Candies, milk chocolate Nutrition Facts
Summary: 2240 calories per serving. Not keto friendly: 59.4g carbs per serving. Highlight: very low fat.
Nutrition Facts for Candies, milk chocolate
Serving Size: 100 g
| Nutrient | Amount per Serving | % Daily Value* |
|---|---|---|
| Fatty acids, total saturated | 18.5 G | |
| SFA 8:0 | 0.111 G | |
| SFA 12:0 | 0.254 G | |
| SFA 14:0 | 1.18 G | |
| PUFA 22:6 n-3 (DHA) | 0 G | |
| SFA 22:0 | 0.007 G | |
| MUFA 14:1 | 0 G | |
| MUFA 16:1 | 0.407 G | |
| PUFA 20:5 n-3 (EPA) | 0 G | |
| PUFA 22:5 n-3 (DPA) | 0 G | |
| SFA 17:0 | 0.013 G | |
| SFA 24:0 | 0 G | |
| MUFA 24:1 c | 0 G | |
| MUFA 18:1 c | 6.08 G | |
| MUFA 17:1 | 0 G | |
| MUFA 15:1 | 0 G | |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.122 G | |
| SFA 4:0 | 0.358 G | |
| SFA 6:0 | 0.099 G | |
| SFA 10:0 | 0.246 G | |
| SFA 16:0 | 8.33 G | |
| SFA 18:0 | 7.84 G | |
| SFA 20:0 | 0.071 G | |
| MUFA 18:1 | 6.08 G | |
| PUFA 18:2 | 1.22 G | |
| PUFA 18:3 | 0.122 G | |
| PUFA 20:4 | 0 G | |
| PUFA 18:4 | 0 G | |
| MUFA 20:1 | 0 G | |
| MUFA 22:1 | 0 G | |
| Water | 1.5 G | |
| Fatty acids, total monounsaturated | 7.19 G | |
| Fatty acids, total polyunsaturated | 1.38 G | |
| SFA 15:0 | 0 G | |
| TFA 18:1 t | 0 G | |
| PUFA 20:2 n-6 c,c | 0 G | |
| PUFA 18:3 n-6 c,c,c | 0 G | |
| PUFA 20:3 | 0 G | |
| SFA 13:0 | 0 G | |
| Stigmasterol | 16 MG | |
| Beta-sitosterol | 37 MG | |
| Caffeine | 20 MG | |
| Theobromine | 205 MG | |
| Total lipid (fat) | 29.7 G | |
| Calcium, Ca | 189 MG | |
| Potassium, K | 372 MG | |
| Selenium, Se | 4.5 UG | |
| Niacin | 0.386 MG | |
| Pantothenic acid | 0.472 MG | |
| Vitamin B-6 | 0.036 MG | |
| Campesterol | 6 MG | |
| Fiber, total dietary | 3.4 G | |
| Iron, Fe | 2.35 MG | |
| Magnesium, Mg | 63 MG | |
| Phosphorus, P | 208 MG | |
| Sodium, Na | 79 MG | |
| Copper, Cu | 0.491 MG | |
| Manganese, Mn | 0.471 MG | |
| Protein | 7.65 G | 15% |
| Ash | 1.78 G | |
| Cryptoxanthin, beta | 0 UG | |
| Lycopene | 0 UG | |
| Vitamin C, total ascorbic acid | 0 MG | |
| Thiamin | 0.112 MG | |
| Riboflavin | 0.298 MG | |
| Folate, total | 12 UG | |
| Vitamin K (Dihydrophylloquinone) | 0 UG | |
| Vitamin K (phylloquinone) | 5.7 UG | |
| Carotene, beta | 0 UG | |
| Carotene, alpha | 0 UG | |
| Cholesterol | 23 MG | |
| Vitamin D (D2 + D3), International Units | 0 IU | |
| Fluoride, F | 5 UG | |
| Total Sugars | 51.5 G | |
| Folate, DFE | 11 UG | |
| Vitamin A, IU | 195 IU | |
| Vitamin A, RAE | 59 UG | |
| Vitamin D (D2 + D3) | 0 UG | |
| Betaine | 2.6 MG | |
| Vitamin E, added | 0 MG | |
| Vitamin E (alpha-tocopherol) | 0.51 MG | |
| Zinc, Zn | 2.3 MG | |
| Carbohydrate, by difference | 59.4 G | 20% |
| Energy | 535 KCAL | 27% |
| Lutein + zeaxanthin | 6 UG | |
| Tocopherol, beta | 0 MG | |
| Tocopherol, gamma | 0.92 MG | |
| Choline, total | 46.1 MG | |
| Folic acid | 0 UG | |
| Folate, food | 11 UG | |
| Vitamin B-12, added | 0 UG | |
| Vitamin B-12 | 0.75 UG | |
| Alcohol, ethyl | 0 G | |
| Energy | 2240 kJ | 112% |
| Retinol | 59 UG |
* Percent Daily Values are based on a 2,000 calorie diet.
Source: USDA FoodData Central