Bratwurst, beef and pork, smoked Nutrition Facts
Bratwurst made with beef and pork has a rich, smoky flavor and a hearty, savory bite. It’s a satisfying choice when you want something bold and comforting.
Per serving, it has 297 calories, 26.3g fat, 2g carbs, and 12.2g protein. It also contains 0g fiber and 0g sugar.
With no sugar and no fiber, it isn’t sweet or especially filling on its own. It works well alongside vegetables, mustard, or a warm bun.
Bratwurst, beef and pork, smoked
Serving size: 100 g
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What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 297 | 15% | ||
| Fat | 26.3 g | 40% | ||
| Saturated Fat | 1.6 g | 8% | ||
| Trans Fat | 0 g | — | ||
| Cholesterol | 78 mg | 26% | ||
| Sodium | 848 mg | 37% | ||
| Total Carbohydrate | 2 g | 1% | ||
| Dietary Fiber | 0 g | 0% | ||
| Total Sugars | 0 g | — | ||
| Protein | 12.2 g | 24% |
Vitamins
| Vitamin B-12 | 2.7 mcg | — |
| Vitamin B-6 | 0.2 mcg | — |
Source: USDA FoodData Central