Apple juice, canned or bottled, unsweetened, with added ascorbic acid, calcium, and potassium Nutrition Facts
Apple juice, canned or bottled, unsweetened, with added ascorbic acid, calcium, and potassium, is a light, refreshing drink with a naturally sweet taste.
Per serving, it has 48 calories, 0.2g fat, 11.5g carbs, and 0.1g protein. It also provides 0.3g fiber and 9.5g sugar, so it tastes sweet.
The added vitamins and minerals make it a simple way to enjoy juice with a little extra nutrition. It’s an easy choice when you want something crisp and familiar.
Apple juice, canned or bottled, unsweetened, with added ascorbic acid, calcium, and potassium
Serving size: 100 g
Calories48kcal
Net Carbs11.2g
Protein0.1g
Fat0.2g
Where do the calories come from?
Protein 1%
Carbs 96%
Fat 3%
What is this food made of?
Water 88%
Protein 0%
Carbs 12%
Fat 0%
Blood Sugar Index22Low
Inflammation Score2Low
PRAL Score0.06Acidic
Amino Acid Score0%Incomplete
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 48 | 2% | |
| Fat | 0.2 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Trans Fat | 0 g | — | |
| Cholesterol | — | — | |
| Sodium | 5 mg | 0% | |
| Total Carbohydrate | 11.5 g | 4% | |
| Dietary Fiber | 0.3 g | 1% | |
| Total Sugars | 9.5 g | — | |
| Protein | 0.1 g | 0% |
Vitamins
| Vitamin E (alpha-tocopherol) | 0 mcg | — |
| Vitamin A, IU | 1 mcg | — |
| Vitamin C, total ascorbic acid | 30.3 mg | 51% |
| Vitamin B-6 | 0 mcg | — |
Source: USDA FoodData Central