Soup, minestrone, canned, reduced sodium, ready-to-serve Nutrition Facts
Canned reduced-sodium minestrone soup is a simple, ready-to-serve option with a classic veggie-and-pasta feel. Each serving has 50 calories, 0.8g fat, 9g carbs, and 2g protein.
It also provides 2.4g fiber, which makes it feel filling, along with 2.1g sugar. The low sodium and light calorie count make it an easy everyday choice.
Warm and comforting, this soup works well for a quick lunch or a light starter. It’s convenient, satisfying, and easy to enjoy straight from the can.
Soup, minestrone, canned, reduced sodium, ready-to-serve
Serving size: 100 g
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What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 50 | 3% | ||
| Fat | 0.8 g | 1% | ||
| Saturated Fat | 0.1 g | 1% | ||
| Trans Fat | 0 g | — | ||
| Cholesterol | — | — | ||
| Sodium | 215 mg | 9% | ||
| Total Carbohydrate | 9 g | 3% | ||
| Dietary Fiber | 2.4 g | 10% | ||
| Total Sugars | 2.1 g | — | ||
| Protein | 2 g | 4% |
Vitamins
| Vitamin K (phylloquinone) | 5.8 mcg | 5% |
| Vitamin B-6 | 0.1 mcg | — |
| Vitamin E (alpha-tocopherol) | 0.7 mcg | 5% |
| Vitamin A, IU | 665 mcg | 83% |
| Vitamin A, RAE | 33 mcg | 4% |
| Vitamin C, total ascorbic acid | 5.7 mg | 10% |
Source: USDA FoodData Central