Chili con carne with beans, canned entree Nutrition Facts
Chili con carne with beans in a canned entree is a hearty, savory meal with a comforting, home-style feel. It’s easy to heat up when you want something quick and satisfying.
Per serving, it has 107 calories, 3.5g fat, 13.1g carbs, and 5.8g protein. It also provides 3.3g fiber, which makes it feel filling.
The 1.9g sugar is quite low, so it doesn’t come across as sweet. Overall, it’s a modest, balanced option with a good mix of protein and fiber.
Chili con carne with beans, canned entree
Serving size: 100 g
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What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 107 | 5% | ||
| Fat | 3.5 g | 5% | ||
| Saturated Fat | 0.4 g | 2% | ||
| Trans Fat | 0.02 g | — | ||
| Cholesterol | 9 mg | 3% | ||
| Sodium | 449 mg | 20% | ||
| Total Carbohydrate | 13.1 g | 4% | ||
| Dietary Fiber | 3.3 g | 13% | ||
| Total Sugars | 1.9 g | — | ||
| Protein | 5.8 g | 12% |
Vitamins
| Vitamin A, IU | 467 mcg | 58% |
| Vitamin A, RAE | 23 mcg | 3% |
| Vitamin C, total ascorbic acid | 0.2 mg | — |
| Vitamin B-12 | 0.3 mcg | — |
| Vitamin K (phylloquinone) | 4.6 mcg | 4% |
| Vitamin E (alpha-tocopherol) | 0.5 mcg | 3% |
| Vitamin D (D2 + D3), International Units | 1 mcg | 5% |
| Vitamin B-6 | 0.1 mcg | — |
Source: USDA FoodData Central