Lard Nutrition Facts

Summary: 902 calories per 100 g serving. Net carbs: 0 g (total carbs 0 g – fiber 0 g) โ€“ keto friendly. Contains 0 g protein and 100 g fat.

Lard is a rich cooking fat made from pork, often used for frying, baking, and adding flavor to savory dishes. It has a smooth texture and a very neutral taste.

Per serving, it contains 902 calories, 100g fat, 0g carbs, 0g protein, 0g fiber, and 0g sugar. Itโ€™s extremely energy-dense and contains no carbohydrates or protein.

Because the sugar is 0g, it is not sweet. With 0g fiber, it also isnโ€™t filling in the way high-fiber foods are.

Lard

Serving size: 100 g

Calories902kcal
Net Carbs0g
Protein0g
Fat100g

Where do the calories come from?

Protein 0%
Carbs 0%
Fat 100%

What is this food made of?

Water 0%
Protein 0%
Carbs 0%
Fat 100%
Blood Sugar Index0Low
Inflammation Score22Low
PRAL Score0Acidic
Amino Acid Score0%Incomplete

Detailed Nutrition Facts

Macronutrients

Calories (kcal) 902 45%
Fat 100 g 154%
Saturated Fat 11.2 g 56%
Trans Fat 0 g โ€”
Cholesterol 95 mg 32%
Sodium 0 mg 0%

Total Carbohydrate

0 g 0%
Dietary Fiber

0 g

0%
Total Sugars

0 g โ€”
Protein

0 g

0%

Vitamins

Vitamin E (alpha-tocopherol)

0.6 mcg 4%
Vitamin D3 (cholecalciferol)

2.5 mcg 13%
Vitamin D (D2 + D3)

2.5 mcg 13%
Vitamin D (D2 + D3), International Units

102 mcg 510%

Source: USDA FoodData Central

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