Cheese, mozzarella, whole milk, low moisture Nutrition Facts

Summary: 318 calories per 100 g serving. Net carbs: 2.5 g (total carbs 2.5 g – fiber 0 g) – keto friendly. Contains 21.6 g protein and 24.6 g fat.

Cheese, mozzarella, whole milk, low moisture is rich and creamy, with a mild, familiar flavor that melts beautifully on pizzas, pasta, and baked dishes.

Each serving has 318 calories, 24.6g fat, 2.5g carbs, and 21.6g protein. It also contains 0g fiber and 1g sugar per serving.

With just 1g sugar, it isn’t sweet. The protein makes it a satisfying choice, especially when you want a hearty, melty cheese.

Cheese, mozzarella, whole milk, low moisture

Serving size: 100 g

Calories318kcal
Net Carbs2.5g
Protein21.6g
Fat24.6g

Where do the calories come from?

Protein 27%
Carbs 3%
Fat 70%

What is this food made of?

Water 50%
Protein 22%
Carbs 3%
Fat 25%
Blood Sugar Index0Low
Inflammation Score2Low
PRAL Score10.57Acidic
Amino Acid Score86%Complete

Detailed Nutrition Facts

Macronutrients

Calories (kcal) 318 16%
Fat 24.6 g 38%
Saturated Fat 0.8 g 4%
Trans Fat 0 g β€”
Cholesterol 89 mg 30%
Sodium 710 mg 31%

Total Carbohydrate

2.5 g 1%
Dietary Fiber

0 g

0%
Total Sugars

1 g β€”
Protein

21.6 g

43%

Vitamins

Vitamin E (alpha-tocopherol)

0.2 mcg 1%
Vitamin K (phylloquinone)

2.5 mcg 2%
Vitamin A, IU

745 mcg 93%
Vitamin D3 (cholecalciferol)

0.5 mcg 3%
Vitamin D (D2 + D3)

0.5 mcg 3%
Vitamin A, RAE

197 mcg 25%
Vitamin D (D2 + D3), International Units

18 mcg 90%
Vitamin B-12

0.7 mcg β€”
Vitamin B-6

0.1 mcg β€”

Source: USDA FoodData Central

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