Beef, round, bottom round, roast, separable lean only, trimmed to 0″ fat, all grades, cooked, roasted Nutrition Facts
Beef round bottom round roast is a lean, hearty choice with a simple roasted flavor and tender bite when cooked well. Itโs a satisfying protein for a classic meal.
Per serving, it has 177 calories, 6.5g fat, 0g carbs, 27.8g protein, 0g fiber, and 0g sugar. That makes it rich in protein without any sweetness.
It works nicely with roasted vegetables, potatoes, or a light gravy. Since it has 0g fiber, itโs not especially filling from fiber, but the protein helps keep it satisfying.
Beef, round, bottom round, roast, separable lean only, trimmed to 0" fat, all grades, cooked, roasted
Serving size: 100 g
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Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 177 | 9% | ||
| Fat | 6.5 g | 10% | ||
| Saturated Fat | 2.3 g | 11% | ||
| Trans Fat | 0 g | โ | ||
| Cholesterol | 77 mg | 26% | ||
| Sodium | 36 mg | 2% | ||
| Total Carbohydrate | 0 g | 0% | ||
| Dietary Fiber | 0 g | 0% | ||
| Total Sugars | 0 g | โ | ||
| Protein | 27.8 g | 56% |
Vitamins
| Vitamin B-12 | 1.5 mcg | โ |
| Vitamin K (phylloquinone) | 1.5 mcg | 1% |
| Vitamin E (alpha-tocopherol) | 0.4 mcg | 2% |
| Vitamin B-6 | 0.4 mcg | โ |
Source: USDA FoodData Central
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